{"product_id":"frozen-atlantic-salmon-steaks","title":"Frozen Atlantic Salmon Steaks","description":"\u003cp\u003e\u003cstrong\u003eAbout this item\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThick-cut steaks with the skin left on, taken across the body so every piece carries a rim of fat.\u003c\/li\u003e\n\u003cli\u003eBright orange flesh with clear marbling melts into a soft, buttery texture once cooked.\u003c\/li\u003e\n\u003cli\u003eRich in protein and omega-3, and quick enough for a weeknight pan.\u003c\/li\u003e\n\u003cli\u003eBrush with oil and salt, then give each steak six or seven minutes a side over medium heat.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThick-cut steaks, skin on and bone in\u003c\/li\u003e\n\u003cli\u003eBright flesh with visible fat marbling\u003c\/li\u003e\n\u003cli\u003eRich, tender and buttery when cooked\u003c\/li\u003e\n\u003cli\u003eA good source of protein and omega-3\u003c\/li\u003e\n\u003cli\u003ePan-fry, bake, grill or roast\u003c\/li\u003e\n\u003cli\u003eCooks fast, so the centre stays soft and moist\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNet weight: 2 kg per pack\u003c\/li\u003e\n\u003cli\u003eStorage: keep frozen at -18 °C or below\u003c\/li\u003e\n\u003cli\u003eCut: thick steak, skin on, bone in\u003c\/li\u003e\n\u003cli\u003eCooking: pan-fry, bake, grill or roast\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"RORY WARD","offers":[{"title":"Default Title","offer_id":67892220690749,"sku":"WARD-02","price":44.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1027\/3646\/2141\/files\/WARD-02-1.jpg?v=1793675186","url":"https:\/\/roryzone.shop\/products\/frozen-atlantic-salmon-steaks","provider":"RORY WARD","version":"1.0","type":"link"}